Starters
Vegetarian Menu
Vegetarian Menu
Baked Goat Cheese
marinara, goat cheese, basil pesto, parmesan flat bread 9
FireRock Baked Brie
michigan cherry mostarda, toasted almonds, hearth baked baguette 15
Queso Fundido
hot bubbling cheese dip with poblano chilies, chihuahua cheese, queso fresco, black beans, corn, scallions, cilantro, fresh blue corn tortilla chips 10
Salads
add chipotle black bean patty 5
Dressings:
balsamic vinaigrette, cilantro ranch, bleu cheese, ranch, italian, raspberry vinaigrette, french, thousand island, honey mustard
Field Green
field greens, grape tomatoes, cucumbers, grated carrots, red onion 8
Watermark
mixed greens, candied pecans, strawberries, gorgonzola, dried cranberries, raspberry vinaigrette whole 11 / half 6
Southwest
field greens, roasted corn, black beans, tomatoes, green onion, cheddar, cilantro buttermilk dressing 13
Sandwiches
served with choice of kettle chips, french fries, sweet potato fries, or onion rings.
Southwest Black Bean Burger
vegetarian black bean patty, lettuce, tomato, red onion, guacamole, everything kaiser roll 12
Mediterranean Veggie Wrap
broccolini, asparagus, roasted red peppers, roasted mushrooms, mixed greens, feta cheese, basil pesto, honey wheat tortilla 10
Entrees
FireRock Roasted Vegetables
roasted fall vegetables, hearty greens, rosemary brown butter, sweet potato brulee 14
Mushroom Fajitas
roasted wild mushrooms, grilled peppers & onions, southwestern rice, tortillas, guacamole, salsa, sour cream 12
FireRock Mac & Cheese
aged sharp white cheddar sauce, cavatappi, crushed kettle chip gratin, roasted fall vegetables, hearty greens 14
Pizza
Build Your Own
with choice of sauce (sub gluten-free crust +3) 10 + 1 per topping
Sauces:
tomato, basil pesto, alfredo, BBQ
Toppings:
red pepper, green olives, black olives, kalamata olives, tomatoes, spinach, mushrooms, artichokes, roasted garlic, pesto, green pepper, red onion, pineapple, fresh mozzarella, feta, gorgonzola (1 each)
Sides